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“Excellent for wedding ”
Review of La Montanella

La Montanella
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Certificate of Excellence
Price range: US$ 34 - US$ 46
Cuisines: Italian
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Restaurant details
Good for: Special Occasion Dining, View
Dining options: After-hours, Breakfast, Reservations
Description: Stylish and elegant, the restaurant is located at the center of a large garden with colorful flower beds, olive trees, green lawns and a terrace with incomparable views. You can have dinner outside under cool pergolas or inside in the cozy and bright rooms.
Reviewed 17 September 2017 via mobile

We attended a wedding here. There are fantastic views and the service is very good. I believe there were two other wedding happening on the same day but it was indiscernible. There is a huge amount of space here and does not feel crowded at all. All the food was excellent

Thank supergirlUk
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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Reviews (518)
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3 - 7 of 518 reviews

Reviewed 18 July 2017 via mobile

Is there a way to rate this with ten stars?! This is how i imagine perfect restaurant. This place is from a fairy tale. Unbelievable. We had lamb chops, beef in mushroom sauce, two different sorbetos, white sparkling wine recommended by the waiter and best espresso i ever tasted. If one gets anywhere near you simply have to visit this place at any cost!

Thank MatijaTatomirovic
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 14 July 2017

Take the extra time and experience old fashioned sincere service with an outstanding location and fabulous foods. Make sure you book a table.

    • Value
    • Service
    • Food
Thank hermann b
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 8 May 2017 via mobile

An amazing meal, the staff were so lovely and helpful, scenery not to be missed . So happy we found this location

Thank Reviewer1497
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 14 April 2017

There are many more of the little out of the way places in Italy than one would ever find in the USA, especially with such fine dining but after a number of single lane roads getting there just from the Radisson Blu Galzignano Terme, we arrived just as they opened on the day before the start of the Easter holiday weekend. We knew we were early but we had an early flight scheduled out the next day, so we arrived at 7pm and ordered the degustation menu of four courses. But they served what I thought was an amuse bouche first of parmesan, a piece of ham quiche, and green olives; but then that was also followed by some white prosciutto (basically fat) on a small piece of toast. I believe then, the actual 4 course menu started with some salami and regular prosciutto as the appetizer/antipasti, but then there was another dish of purple potatoes with asparagus which was so tasty but we were starting to fill up when we realized that the next dish was the pasta dish/primi platti of ribbon thin tagliatelle of nettles in green with a white meat sauce. Even though we swore to not eat it all to try and save room for the rest, we gobbled this down entirely. The main dish was duck served with a recipe that was over 500 years old but we could only eat half of what was on our plates in order to save a little room for dessert, which was a hazelnut/almond tart with hazelnut ice cream. My goodness, it was all so good and the helpings weren't necessarily American sized portions but there was just too much and all for 50€ per person. Wow. I had to use my limited Italian and French as the wait staff might have one person fluent in English but that was fine as it added to the entire environment. How better to get out of your comfort zone than to use some guesswork to figure out your next dish? We'll have to go again!

    • Value
    • Service
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Thank zHojo
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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