This is our favorite restaurant on the beach. Last week we had dinner here with our friends who were visiting. My husband had a steak, our friends had langostinos and I had the corvina con ajo. We all thought our meals were exceptionally delicious. I always have the corvina when I eat here because it is the best I have had in Panama. The chef and owner, Fernando, is always fun to talk to and is a superb chef. His granddaughter adds to the delightful dining experience. We will be going back again soon.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.