in one week we ate here 4 times. Great value and good quality. But you have to book as the restaurant where it is non-smoking is usually busy and then you get put in the bar area where smoking is allowed which is hard to accept these days.
I enjoyed the local dishes (pork knuckle in beer sauce, Whole trout) as well as more international food - Thai curry with peking style duck was very nice and the portions were more than adequate.
A nice place to go to relax and know you'll get good service.
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