Has the ambiance of an old factory (because it was) with a brewery inside, seperated from the restaurant area by glass. Looks great.
Friday evening was very busy, so reservations are probably necessary for any weekend day.
The food was good. We shared a mixed grill for five. We ate all the meat, which was more than enough for us five. With a bit of time we just had a little room for desert. And a couple of drinks afterwards.
Good service as well.