Having been to Sant'Agata for a number of years I'd often walked past this pasticceria without calling in, this year I decided to call in and I'm thankful I did.
A bustling little shop (especially on Sunday mornings) with numerous flavours of smooth gelato to taste as you watch the world pass by. I must also give a more than honourable mention to the pastries as well especially the mini sfogliatelle. Crisp, sweet and perfect with an espresso.
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