All the first impressions are great. The welcoming staff are very friendly. The restaurant is beautiful. The menu is varied but not overwhelming.
The let down was the taste and cookery of the main dishes. It was beautifully presented, however the chicken was dry and not very well seasoned. Unfortunately the steak meat although cooked well did not taste top quality.
There were a few positives. The steak sauces were very tasty as were the broths and soups. Also, the desserts were very tasty and well balanced. If flambé is your thing, they have a wide selection of flambé desserts.
To sum it up, the venue is beautiful, the food is well presented, but it didn’t taste as good as expected.
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