Great seafood, near the water creates a perfect atmosphere for lovers of the ocean. We very much enjoyed eating our fill and savoring the delicious, fresh caught fare. For starters, the fried calamari were superb, spicy and savory. The shrimp cocktail was okay. For entrees the seared tuna was heavenly and the Chorizo Shrimp Kebab was cooked perfectly. Needing gluten free the corn encrusted Scallops seemed to be a good choice but they were over cooked and too coarse. White wine paired well with the meals and service was good. We had wanted raw oyster but they were out.
This is a pretty good choice for very good seafood.