My husband and I have had nothing but superior experiences here. It is our favorite Greensboro restaurant.
We first tried it when he had just passed the Bar and finished law school, and when I called to make reservations I mentioned this to the girl in passing. Well, on our arrival, it turns out "the girl" was a manager and she greeted us personally and welcomed us to the restaurant. At the end of our delicious meal (my father and his girlfriend were with us, and all 4 meals were absolutely fantastic - I know because I sampled them all :), a complimentary dessert sampler was given to us (all the desserts were to die for!) to celebrate my husband passing the Bar. We thought that was so nice of them!!
All of our other experiences here have been wonderful as well, and I have never tasted anything off the menu that I didn't really enjoy. The pecan-crusted chicken with goat cheese is one of my favorites, and the steaks are great as well. I love that you can also order small plates or appetizers if you don't want to spend a lot, and you still leave feeling full.
Another big plus is the great atmosphere. The restaurant is in the first floor of a large hotel, and the room is HUGE with extremely tall ceilings. Exposed brick and wood beams, international flags, tall booths - it's just a cool experience. In addition, they have a great outdoor seating area as well - probably one of the best outdoor dining areas in Greensboro, since so many of them tend to overlook parking lots. This one is very green!! :) In or out would be great for a romantic date night or evening with friends (probably not the best place for young kids, but I'm sure they would accomodate families well).
We will definitely be returning here again and again, and highly recommend it to everybody!
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