We went here to celebrate my mother's birthday, and it definitely lived up to it's reputation. Although it is not cool or chic eating here, is like traveling back in time to the glory days of fine dining in new york city. The dover sol was excellent and the soufflé was amazing. Two of my friends don't like chocolate and they devoured it. I recommend this restaurant for a special occasion. Also the flowers in the restaurant are incredible. And apparently the owner hand picks them from his greenhouse and does the arrangements himself on mondays and sundays.