This tiny luncheonette in the East Village serves a terrific Maine-style lobster roll (for those that don't know, that's chilled, fresh-cooked lobster meat served on a buttered, toasted hot dog bun with a mere swipe of mayo, as opposed to the "other" kind of lobster roll which involves what is essentially a mayo-based lobster salad mix). I'm a fan of the more pristine Maine-style roll myself so this casual spot is just perfection in my book. Fancy food in intentionally bohemian surroundings. A few other type of seafood rolls are on the menu as well, plus chips and premium soft drinks. That's ALL (oh, and a homemade whooppee pie for those with a sweet tooth too)!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.