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“Simply delicious Prime Rib and Shrimp in a lovely setting”

Chart House Restaurant
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Ranked #100 of 3,329 Restaurants in Boston
Price range: US$ 41 - US$ 80
Cuisines: American, Seafood
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Restaurant details
Good for: Bar Scene
Dining options: Breakfast, After-hours, Dinner, Lunch, Outdoor Seating, Reservations
Dining style: Casual Elegant
Neighbourhood: Downtown
Cross street: Atlantic Avenue & State Streets
Transit: Blue Line Aquarium
Description: An incredible landmark location on Boston’s Long Wharf, Chart House is situated in the Gardiner Building – the restored 18th-century offices of American Patriot John Hancock. Combine the extraordinary setting with outstanding cuisine & it’s not hard to see why the restaurant is a longtime favorite. Since 1961, Chart House has been dedicated to providing the ideal dining experience. With 29 historic, waterfront & showcase locations across the U.S., Chart House offers spectacular views & exceptional service that you’re sure to enjoy. From fresh fish specialties to slow-roasted prime rib, our renowned chefs have tailored a menu to complement local cuisine while introducing a hint of the exotic. Choose from our famous entrées such as Macadamia Crusted Mahi, Miso Glazed Salmon & Whole Maine Lobster. We also offer a daily selection of fresh fish, an extensive collection of fine wines & decadent desserts like our famous Hot Chocolate Lava Cake. Pato Dining at its finest!
Reviewed 10 June 2017

Loved this restaurant, the Prime Rib was lovely and great vfm. Accessible to wheelchair users inc a clean and usable restroom this restaurant sits at the end of long Wharf and is actually the second oldest structure in Boston, despite its brick renovation ! Good service and great food which is on the more pricey side but it's a great experience.

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Thank Mark W
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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117 - 121 of 1,231 reviews

Reviewed 10 June 2017

This was our second visit to this restaurant. As we were going out for dinner that evening what we wanted was a long cool drink and a light lunch. We sat outside in their patio by the moored boats and were soon sipping a salted Margarita on ice and a local lager. We picked out a Brie and berry salad and hummus tasting platter from their starters which proved to be ideal choices. Service was friendly and efficient, as it had been on our previous visit.

1  Thank EricSurrey_UK
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 7 June 2017

Located at the Long Wharf at the area where the piers were located and now turned into restaurants. The restaurant is set at an antique two story beach house made of brick walls. Nicer at the upper level for the views. I went with a party of fifteen people and service was excellent. Here I had the best lobster bisque I tried in Boston. We ordered several entrees of tuna and squid and main dishes of fish, shrimp, beef meat and every dish was excellent! Big portions of food. Big entrees ideal for sharing. Good prices, around $12 per entre, $9 per bisque and $25 for main dish. Fresh and fist quality of ingredients. Also a wide variety of wines from $30 and higher up to $100 per bottle. Highly recommended!

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Thank EMILE D
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 6 June 2017

We arrived a half hour early for our 6pm reservations on a Saturday night. It wasn't too busy so they offered to seat us early. Sure, why not!
I had the Clam Chowder for an app and it was very good. It was more like a bowl. The other 3 in our party had the coconut shrimp and it was great!
Our party had Mahi, Prim Rib and Lobster. Everyone loved it. Very good service and the drinks were great as well.
The building inside is beautiful with the old exposed brick and exposed beams. Very nice!
Order the Lava Cake while you order dinner as it takes 30 minutes to make. You'll love it!
It was a little pricey, but the food and service was well worth it.
We'll be back very soon!

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1  Thank JohnN59
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 4 June 2017 via mobile

Sat outside. Excellent service and food. They did not rush us and were happy us splitting appetizers. Mussels very good. Only downside was my wife's tuna was over cooked. Otherwise all dishes good.

1  Thank Phantom58
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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