Friday night buffet is typical for the area with the exception that you order the fried fish. There are four types of fish to choose from - I chose haddock and my husband chose walleye. The haddock (if it was that) was a square, undercooked and in a thick breading. The walleye looked good and my husband said it was. There is other baked fish on the buffet and that was pretty average. There was also shrimp, beef, bar b q ribs and chicken on the buffet. The vegetables were hardly warm. The salad bar was fresh and had variety, but the greens were the typical lettuce mix. I tried the seafood chowder and it was pretty bland. They offer dessert as part of the meal; bread pudding, chocolate lava cake and vanilla soft serve ice cream.
The server was very friendly and checked back frequently.
The dishes are the plastic like variety, not China.
Would I go back? No, probably not.
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