Based on other reviews, my family had been wanting to try our Zibibbo for some time now. We finally took the opportunity over the weekend. Our first impression was that the interior décor was classy and neat with a good amount of space between tables and the environment was warm and friendly. A gentleman was playing piano which added a nice touch to the atmosphere. Along with wonderful fresh baked bread, we had a couple of shared appetizers and the meatballs stood out above the fried calamari. Our entrees were all delicious and delivered in a very timely fashion. I can highly recommend the Tortelloni Di Parma as it was amazing. The Orecchiette Bari was also quite good as was the Chicken Marsala. They offer a nice selection of mostly Italian Wines and the an array of fantastic homemade deserts. The Tiramisu was especially good. The service was fast and efficient, extremely professional and pleasant. The only small complaint is with restaurants in generally. In a fairly empty dining room, the host choose to seat us at a small table located in close proximity to the bar. This seemed to be more for staff's convenience than our comfort. We certainly could have asked for another table and I am sure we would have been accommodated. I only wish that you didn't have to ask to get a choice seating arrangement in a relatively empty dining room. Otherwise a wonderful experience...good job Zibibbo!
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