"I'm impressed!" That's what my foodie friend kept saying as she enjoyed her Brunswick stew and house salad. The salad was gorgeous with generous portions of baby greens, tomatoes, red onion, craisins, candied pecans, and feta. She liked the Brunswick stew overall, though she noted it wasn't as thick as she had hoped, and the chicken was ground instead of pulled.
I had the BLT salad: baby greens, tomato, avocado, bacon, and shredded cheese. The lemon basil dressing was bright and tasty, and served on the side so I could drizzle or dip as I liked.
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