We've been here a couple of years back and had deemed their Peking duck as one of the better ones in Melbourne. Tonight, I had a sudden urge for Peking duck and thought we come here for my fix. Unfortunately, it was a major let down. The duck was poorly seasoned, skin pale in colour with a thick layer of unrendered fat and was only vaguely warm when served. The meat itself was dry and the pastry wrap was sub standard. It's such a shame that the quality this dish has declined so drastically. Will not return again nor recommend them.
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