Most attentive service I've had in Memphis is the best thing I can say about this place. The plate are HOT while the food is room temperature and dry. They clearly prepare food earlier in the week and microwave it on order. I understand that with dishes like jambalaya it doesn't get it made on order but this is unacceptable. Dishes like Honey Chicken which could be made on order suffer from the same preparation as well.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.