Stopped here for lunch trying to keep out of lousy stormy weather, luckily managed to get one remaining table quickly. Good tip from TripAdvisor as it looks just like a basic cafe but the food is honestly outstanding for the price. Locally sourced smoked haddock, poached egg on tattie scone was incredible. Top marks to the chef! Just loses a point for the fat chip on the floor under our table, which I trod on.