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“Excellent dinner celebrating our anniversary!”
Review of Halls Chophouse

Halls Chophouse
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Ranked #13 of 950 Restaurants in Greenville
Certificate of Excellence
Price range: US$ 20 - US$ 100
Cuisines: Armenian, Seafood, Steakhouse
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Restaurant details
Good for: Bar Scene, Romantic, Groups, Special Occasion Dining, Business meetings
Dining options: Lunch, Breakfast, Dinner, After-hours, Reservations
Dining style: Casual Elegant
Description: Halls Chophouse is a family steakhouse restaurant originated in the Upper King District of Charleston, South Carolina. We value hospitality, superior American cuisine and a dining experience that guests revere. Special Features: Gluten-Free Friendly, Vegan and Vegetarian Friendly, Happy Hour, Kid Friendly, Romantic, Late Night, Live Music. Bar opens at 4:00pm, Dinner Service at 5:00pm. Dinner is served until 11:00 pm during the week, 12:00am on Friday and Saturday. Our menu features She Crab Soup, Oysters on the Half Shell, and Fried Calamari just to name a few dishes. Our extensive wine menu features over 100 of the most exclusive wines one may find.
Reviewed 15 August 2017

Our waiter (Jason - Clemson student) was very pleasant and attentive throughout our meal. We ordered the Halls Chop Salad. Nice presentation and the dressing was tasty. He assured us that the steaks were cut to size based on wellness requested. Both of our steaks were cooked to perfection, seared on the outside, leaving all the juicy goods inside. We both ordered the Rib-eye (dry aged). The Chef's Steak Sauce was tasty, but really didn't need anything added (just a habit for me). The sides are family-style so Jason suggested we get half-sizes to share. The Pepper Jack Creamed Corn Skillet is to die for - glad we didn't skip it! Since it was our anniversary, Jason brought us champagne and a scrumptious chocolate cake/choc icing for dessert. There are no complaints and this restaurant is now on our list to re-visit! Good luck to Jason as he will be graduating in December!

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    • Service
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Thank Susan L
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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77 - 81 of 711 reviews

Reviewed 14 August 2017

I celebrated my 60th Birthday with my two sons and lovely wife . Sure it was expensive, but it was perfect. What to eat? Filet, Lobster mac and cheese, pepper jack creamed corn, and bread pudding. The staff does not make you feel rushed. Knowledgable staff. Great wine selection. Excellent atmosphere. Nice bar area. My family will remember the experience and will want to go back.

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Thank walter_campbell
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 13 August 2017 via mobile

My wife and I like to eat in the bar. Always great service and you are close to the good music.
We often bring our own bottle of wine ($20 cork fee) and enjoy one of the best bar burgers in town. On the weekends they have nice music and it's the place to bring your out of town guests too.

Thank ConchyStarfish
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 12 August 2017 via mobile

We have visited the Charleston location before and absolutely love everything about it. When we came to Greenville we knew we were in for a treat since Hall's has a location here too. We had dinner on the bottom floor with a river view. Caitlin was our server and did a great job of taking care of us. My husband had the Parmesan encrusted halibut special, which was so delicious! I ordered the 3 lb lobster and the chef tempura fried the tail for me. It was a beautiful plate and was equally scrumptious. We ended the evening with champagne and their heavenly bourbon bread pudding. I can't imagine a better place to celebrate our anniversary! We will be back if we visit Greenville again.

Thank scgatraveler
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 8 August 2017 via mobile

The staff and service were impeccable. Eating downstairs provided a beautiful view of the river away from the music which was a little loud to talk over. The brussel sprouts, okra, mashed potatoes and corn were over the top. FABULOUS. But have to say the bone-in filet was good, not not sure worth the money. I did not walk away from the meal thinking it was the best steak ever - but LOVED the side dishes and will remember those over the steak.

Thank CindyRella_10
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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