I enjoyed the atmosphere in this casual restaurant. My server , Bahnu, was a lovely very pleasant and energetic young college student who was a pleasure to be around. I had the sirloin steak which was excellent with a dry rub made in house that totally enhanced the meat. The salad was served with a bleu cheese dressing which was very unique. My only disappointment was the steamed broccoli, it was done perfectly but someone over seasoned it with way too much salt that made it inedible. Otherwise, I’d go back again tomorrow night.
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