My husband and I were visiting Columbia for just one day and decided to try this little wine bar - and it was a great decision. Both our meals were fantastic. My husband loved the potato leek soup, and I loved the roasted beet salas (with just a touch of fennel). For entrees, I had a lamb tenderloin special, and he enjoyed the scallops. The wine list is wonderful, and dessert (frozen chocolate mousse made in-house) over the top. Since we "upgraded"'our entrees, all this was $24 each - an excellent value for a yummy dinner.