We went the the Porterhouse for lunch with friends and the food here is above average for a hotel. There is plenty of seating and the menu has lots of options to suite all tastes and I settled for the beef burger and added an egg which also can with a side of chips. The wife had the lasagna with chips and salad and the daughter settle on the wood fire Hawaiian pizza. Overall not bad meals.
As a lot of places have burgers on the menu I think $18 plus $2 for the egg is a little over the top but any way I guess it’s the price you pay in the Southern Highlands.
Mark and Anne
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