Just passing through and read about it on TA so I checked it out. I was the only one in the place, went early. Food was good not great, service was excellent.
Not what I call ceviche, I call this Mexican shrimp cocktail, cooked shrimp in some tomato mixture, but till tasty.
I had shrimp and crab enchiladas with a small crab cake and salad, small ceviche and a beer, cost about 20$, very reasonable to me. Would definitely eat here again if ever in the area.
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