The manor had a welcoming atmosphere and located in a nice part of the village. It's quiet and peaceful and a great country getaway. The staff who gave us driving direction was informative, and helpful. Service was quite good except for the fact that they didn't have much in their first aid box & the wait for dinner to be served was rather long although there were only two tables with guests. We had ordered ahead of the other one but had our dinner served later. The receptionist at night could not give us any ointment for a painful insect bite which my husband suffered whilst in the Manor. She suggested he use the table salt to apply on the insect bite. Nevertheless, I would return to stay though this time I might bring my own mini first aid kit, just in case.
- Official Description (provided by the hotel):
- Welcome to Titchwell ManorA stone’s throw from the stunning North Norfolk coast, Titchwell Manor is a beautiful, boutique 27-bedroom country retreat offering destination fine dining. Owned by Margaret and Ian Snaith since 1988, the elegant former Victorian farmhouse combines traditional values with chic contemporary accommodation and spectacular, uninterrupted views across open marshes to the North Sea.Guests can enjoy celebrated gastronomy courtesy of Head Chef and rising culinary star Eric Snaith and his team. Eric’s flair and flavours have earned him a reputation for exquisitely presented, innovative, modern European food. The finest local ingredients and cutting edge-techniques have won the hotel three AA Rosettes and Eric himself the title of Eastern Daily Press Norfolk Food and Drink Chef of the Year 2012. ... more less
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