I was pleasantly surprised by the uniquely delicious food and the top notch service. Most of the dishes are made with raw fish and other unique ingredients like sushi, but can be made vegan, or with chicken or tofu if you don't like sea food. I tried a pre-configured bowl with ahi tuna and salmon, while my wife tried one with bbq chicken. My bowl additionally had seaweed, cucumbers, avacado, ginger, Tobiko & Miso Aioli. My wife's chicken also came with jalapeno's and some other sides. We tried a couple of the signature drinks. The drink I chose, a Billionaire which had bourbon, absinthe, lemon, & grenadine in it, was a surprisingly bold combination, but not for just anyone. My wife chose the painkiller which had rums, coconut cream, pineapple and orange juice in it...I tasted hers, it was a great combination as well. The have a wide spectrum of non alcoholic drinks such as slushies, smoothies, cold pressed coffee slushes, coconut water, and fruit juices to name a few. My wife and I both thoroughly enjoyed our experience here and friendly waitress who served us. She explained everything on the menu to us and the history of the place as well. I highly recommend dining here to anyone, especially if you're going to the Casino, Gund Arena, or anywhere in downtown Cleveland.
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