Husband and I ate twice at Jardin de Ninette during our stay in Ajijic - our first night and our last night (of a 5 night trip), so that tells you how much we enjoyed it. Service was excellent - felt very cared for and the servers listened well and always had a smile for us when we interacted with them. Chef takes his work seriously and we were able to thank him both times.
First dinner - arrived on a Sun eve - shared the peppered tuna which was wonderful and split the black bean soup which hit the spot.
Last dinner we ordered the salmon (very good) plus the zucchini appetizer -- soo good! Wasn't sure what to expect but it was light with tomatoes and zucchini and parmesan cheese, and right out of the oven, tasty. Like pizza without the bread getting in the way -- will try this at home sometime, yum. Prices were very reasonable and atmosphere is relaxed and peaceful tucked into a private courtyard (with that indoor/outdoor feel that Ajijic has everywhere). We then split the chocolate cake which was perfectly accompanied with a bit of what I can only describe as apple pie bits with blackberry sauce (wonderful).
Then had drinks from the bar which was fun. (See why we went light on the dinner? For dessert and drinks.) I definitely recommend Ninette's.