The owner greeted me with a friendly Bonjour! I chose a simple croissant, but what better way to judge a French bakery. It was delicious, light, buttery, but not overly sweet.
The restaurant is cheerfully decorated with artwork and games available on some of the tables. My only regret was that the coffee is self serve from urns, with the little cups of half and half. But the pastries! Que magnifique! I will definitely go back.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.