What a great find! We had a reservation but the old part of restaurant was full of large parties. I’d still try and eat there next time. We ate in the newer section but it was fine. The menu, food, service are all perfect. Lots of new menu items on their blackboard. Their French onion soup is authentic. The fried oysters truly live up to their reputation. The veal francaise was very good. The French rolls with real butter are great. Truly loved it! Didn’t have room for desserts!
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