Had dinner here last night. This is an outright exceptional restaurant. A complete French experience. I would put it in the top 5 restaurants I have dined in this year. Bread was perfect. Great crust on the outside, chewy and delicious on the inside. Lamb shank was among the best I have ever had period! Bordeaux was crisp and light complimenting rich and savory lamb while providing continuity with the sweet raisin Demi. The lemon tart I could eat for 3 meals. Sweet lemon curd with a welcomingly naughty bite that resulted in a perfect balance. The shortbread crust offered a nutty undertone and discreetly did its part while offering texture to the dessert. Dan the server was professional and on point, as was the remainder of the service team. As I was leaving, a beautiful French woman Grabbed me, kissed me on both cheeks and wish to be an appropriate Bonsoir! Truly exceptional!
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