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“Fresh, very interesting dishes, well-prepared”
Review of Meritage Wine Bar

Meritage Wine Bar
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Ranked #20 of 94 Restaurants in Glen Cove
Description: Meritage Wine Bar serves locally sourced farm fresh food from New York and surrounding areas. Matched with great wines from the old and the new world. We are inspired by freshness and will ensure that we give you our guests the best products at the peak of their freshness.
Restaurant details
Description: Meritage Wine Bar serves locally sourced farm fresh food from New York and surrounding areas. Matched with great wines from the old and the new world. We are inspired by freshness and will ensure that we give you our guests the best products at the peak of their freshness.
Reviewed 30 November 2017

We were looking for something different in a restaurant and we found it. ...so pleasantly surprised! Fascinating menu of small and large plates, cheeses, salads and soups. We sampled and shared many and all were delicious! Nothing "same old" but instead a fascinating menu of elegantly prepared and tasty food. Our party sampled a number of dishes and none disappointed. Kale and spinach salad with Cana de Cabra cheese and a blend of other delightful ingredients is a great way to start. Meatballs with meat ragu, duck with scrumptious fingerling potatoes, mussels in white wine sauce, and fabulous bread! Can't wait to go back and try some more dishes. Prices were quite reasonable for such high quality. The soup was a great choice for a fall evening.

    • Value
    • Service
    • Food
Thank Tribelo
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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Reviews (11)
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4 - 8 of 11 reviews

Reviewed 15 October 2017 via mobile

Yippee!! Glen Cove added a jewel to the crown!
We were looking forward to something new and here it is... Meritage Wine Bar and great food too!
Of course seeing our old friend Paul behind the bar was a great sign.
Enjoying a cocktail or glass of wine with an old friend and perusing an interesting innovative menu is a win win.
We shared the charchucerie platter filled with assorted meats, cheeses, grapes, walnuts and chef made fig jam accompanied by crispy toasted breads. Yum
Although I was more than satisfied I couldn’t resist an order of veal, pork, beef meatballs in a chunky red sauce. Oh so good.
The restaurant is beautiful, and was filled with a happy crowd of people enjoying one of the best things to happen in Glen Cove in a long time.
See you all again real soon!

1  Thank MsJoyce
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 3 October 2017

We did our moms 89th Birthday last weekend with some family driving in from New Jersey. Hard to make everyone happy.....but choosing Meritage did. Sophisticated environment with a eclectic menu that satisfied everyone. Paella.....Rib Eye Steak...... Pork Shop......Cheese Platter...Greek Salad - everyone was happy including mom who ate her entire Pork Chop.

    • Value
    • Service
    • Food
1  Thank Alan K
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 1 October 2017 via mobile

We were regular customers of the previous restaurant Page One so ee wanted to try it. The atmosphere is besutiful but thst is the best thing about it. We found the menu very limited. I wanted to order vegetable paella but was told it would be 40 minutes so I decided totry cauliflower steak which was mediocre as it was just a piece of grilled cauliflower. My wife had salmon which she said was good but it was just plain Atlantic dalmon not wild, organic, or Scottish. Our friends who are wone drinkrr thought the wine list was limited also.

2  Thank DL1946
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 9 September 2017 via mobile

Went with friends to Meritage for the 1st time on a Friday night. Server and host very friendly but they do have some growing pains to work out as a new restaurant. Cheese and meat appetizers were fine. Entrees were just ok. Pork chop and pasta dish were good but the vegetable paella was dry, and the small plate filet migon had an odd freezer type flavor to it. The wait staff though friendly need more experience as they forgot most of our drink orders and were awkward serving the dishes to the table. All and all I think the restaurant has potential but would benefit from more focus on wait staff service and quality of food.

1  Thank cmau3
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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