The restaurant is set in a strip mall with other restaurants and stores. Not the likely place for a great restaurant.
The menu is vast, while the wine list is small but has very decent inexpensive wines of good value and quality.
The menu has so many selections of Italian food, anyone can find a few choices.
The appetizer we had was the trio. Excellent meatball, eggplant rolletini and a rice ball. Two different sauces for the three items. The marinara sauce is insane!! A perfect blend of acid and sweetness of the tomatoes with good size chunks of tomato to bite into.
My wife had a chicken and shiitake mushroom dish over broccoli rabe that was perfectly presented and the cloves of garlic were wonderful to bite into
I had the best veal parmigiana I’ve had in years! A huge chop pounded, not to a tissue, but just the right amount of meat per bite that you can cut with a fork. The burrata mozzarella on top with their marinara sauce made this dish wonderful.
The focaccia bread served at start with a small dish of ricotta and garlic/oil was delicious. They have a pizza place attached to the restaurant. I’m sure their pizza is also devine.
This is a place I definitely will return to AND bring friends and family.
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