I love St. Clair's wines so I was excited to try their food while I was in town. I was not disappointed. The Southwest meatloaf was so amazing. I was able to bring half home (you get two slices) and am looking forward to a delicious sandwich. The Yukon mash was not piping hot, but the rest of the meal was. My Sweetie had steak and it was fine, nothing amazing. We shared a Ghiradelli brownie sundae for dessert, and the fudge sauce was very good, as was the brownie. Service was great, nice atmosphere, and of course delicious wine!