I love St. Clair's wines so I was excited to try their food while I was in town. I was not disappointed. The Southwest meatloaf was so amazing. I was able to bring half home (you get two slices) and am looking forward to a delicious sandwich. The Yukon mash was not piping hot, but the rest of the meal was. My Sweetie had steak and it was fine, nothing amazing. We shared a Ghiradelli brownie sundae for dessert, and the fudge sauce was very good, as was the brownie. Service was great, nice atmosphere, and of course delicious wine!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.