Last night we and two other couples ate at this busy small plates restaurant. We all loved the food here and the service was very good. The space is quite nice. The restaurant and its outdoor tables were full on the weeknight we were there. Our problem is with the kitchen's propensity to send out food as it becomes ready. This is what we were told, but nevertheless, some food was served quite tepid. This also meant at our table one person got two plates before another got even one. Food got cold waiting for all to be served at least one plate. So those plates we ate while hot were really good, but food eaten cold or too quickly because everyone else has already finished when you got your first plate, can never be good, in my opinion. So I don't think we will be coming back here.
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