We happened to find this place while checking out the river walk along the Truckee river. Cozy place with a wonderful wood fire smell. Our server, Lee, was very helpful with wine pairings and had a nice friendly way about him. The apps we tried, mussels, beet salad and onion soup were all very tasty. The menu changes daily so no guarantees on what will be served but the cassoulet was about the best we've had and the duck breast was cooked perfectly rare.
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