This restaurant sits directly across the street from the Peppermill Hotel/Casino. Looks kind of funky from the outside; but is clean and attractively appointed on the inside. The staff was very friendly, knowledgeable and helpful. Regarding alcohol, they serve beer and wine only with a reasonably priced wine list. We started with the hummus sampler which included regular hummus, hummus with roasted red pepper, hummus with cilantro and jalapeno pepper, baba ganoush and a roasted tomato salsa. It was fabulous. This alone was worth the visit. My wife ordered the steak kebab with roasted vegetables with a small Greek side salad instead of rice. The kebab and roasted vegetables were excellent. The steak was cooked perfectly and was very tender and tasty. The salad was another story. It was over dressed and way too vinegary for our taste. All we could taste was vinegar. I ordered the kabab koobideh (ground beef and lamb mixture) with roasted vegetables and basmati saffron rice. Excellent except for the rice. The rice as either under cooked or dried out. The grains were hard and it was not seasoned well. It was bland. I ate a couple of bites and passed on the rest. Next time, I will substitute a Greek salad with a different dressing and the dressing on the side for the rice. Considering all the naan and hummus we ate, we don't need the carbs anyway. Overall, we were happy with our meal and will definitely go back.
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