I’m a local and have been wanting to go to the Oyster Bar for a while. We did go on another evening but the line was long and we were hungry.
They do not take reservations. There are about 16 bar stools with food prepared in front of you. So fun to watch the chef creat dishes. He was friendly and answered our questions even though he was very busy.
The line is nearby and you are seated as chairs empty. They have installed plexiglass between parties.
I would not recommend going with more than two people or your wait could be even longer.
My husband and I went on a Wednesday at 5pm. We waited 30 minutes.
I ordered the Pan Roast Combo with shrimp, crab and lobster. It comes with a side of rice. It was a large portion and absolutely delicious.
My husband ordered the bouillabaisse. It was full of muscles, shrimp, lobster, clams. It also came with a side of rice. You can dictate the degree of heat (spicy ness) you want in your dish. His portion was also large. He loved it. We both took home leftovers.
The only thing I didn’t care for was the complimentary bread roll. It was tough like it had been microwaved and zero flavor.
We will definitely be back. I may have dreams about the Pan Roast! Lol
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