We have been to this area many times and so we decided to try out Liluma. We went there with an open mind and had not read any reviews before.
In a nutshell: it was an utter disappointment and a pricey one.
This restaurant pretends to be a higher-end gourmet restaurant but it fails miserably.
The food was mediocre and uninspiring at best.
The crab cake was actually quite OK, but the remoulade so salty and spicy that Gordon Ramsey would have spat it out in front of anyone in the restaurant.
The sea scallops tiny, tiny and a smell of old fish that they should never have.
A Sauvignon Blanc by the quart that was so bland and tasteless that I really wonder who anyone could have picked this wine.
The list goes on and on and finishes with the same uninspiring desserts: creme brulee, apple cobbler, chocolate tart.... Give me a break. Is this all you can imagine for desserts?
Do yourself a favor: go somewhere else.
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