I really like House of Pizza, it’s one of my favorites in the area for sure (if not my favorite). I know for some it’s a bit too saucy, but I like that. I also like the powdery crust from the flour. You get the flavor of a pizza oven that’s been there for a long time (because it has been). I like their house thin crust. It’s great with just cheese or with banana peppers if you are a minimalist like me. Their white sauces are really good too. The hoagies are pretty good (I get the spinny Vinny or Italian) as is the garlic cheese bread and their pastas; I like spicy so I get the diavolo. I’ve never had bad service or bad food from them, keep up the great work HOP!!!
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