We agree wholeheartedly with Trip Advisor that Le Chevrefeuille is one of the best places to stay in the Dordogne. We stayed in the Breadroom in mid August, a delightful room with our own terrace which enjoys views of the pool and the shade of the walnut tree.
Sara gave us a very warm welcome and a well-received cool drink on arrival. Le Chevrefeuille is beautifully set out and very well equipped. We enjoyed the Breadroom with its view of the pool and shade of the walnut tree from our own terrace - beyond, the tranquillity of the local countryside.
A lovely breakfast was prepared every morning which we would take on the lawn and contemplate the day’s activities. Sara was a wealth of information on the surrouding area and gave us plenty of suggestions and tips. They have a well stocked reception with lots of helpful literature on the area. Lots to see in the area - most just 30 mins drive away.
Having enjoyed a day touring, canoeing or making use of the free cycles at Le Chevrefeulle we looked forward to a pre dinner swim in the pool, or a relaxing drink on our terrace followed by a gourmet evening in the open air dining area. The food Ian prepared was absolutely exquisite and the perfect end to the day, having only a few steps to negotiate from our room and back. A lovely relaxed atmosphere and food to die for. We ate all 4 nights Ian cooked.
I have already strongly recommended Le Chefrefeuille to our family and friends and look forward to returning one day. Thanks to Sara and Ian for a superb holiday location.
Cheryl and Robin
- Official Description (provided by the hotel):
- A warm welcome awaits you at Le Chevrefeuille, perfectly located in the heart of the Dordogne valley just outside Les Eyzies. Le Chevrefeuille is a beautiful 18th-century farmhouse complex combining modern comfort with historical charm. Located in the picturesque and tranquil hamlet of Pechboutier, Le Chevrefeuille offers five charming en-suite rooms and three self-contained apartments, each with a private terrace and garden. Enjoy a magnificent meal of fine food and local wine freshly prepared by Ian, our trained chef and served in our stunning central courtyard. ... more less
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