We usually visit the lower-priced wing of the Chambard on a yearly basis as we stop by Alsace for a few days. This year was no exception but we were disappointed... The food was somehow lacking personnality versus what we remembered. My wife said I've been saying this for a couple of years now... and my wife is always right (aren't they all?!?). Net, still a decent place, but we had a much better gastronomic time in other locations we visited, for a similar amount of money. The Boss O. Nasti was onsite that day (although in the other kitchen) as we saw him with some customers, maybe he should stop by the Winstub's kitchen once in a while to check what's happening there as it could very well be going downhill...
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