If I wanted to look at a menu on my phone I would have called in a take out order. When we finally got a menu it was a poorly done print from the internet. And, just like a home delivery all the food came at one. The starter, soup, salad and main course just spread out letting the food grow cold as we tried to eat the salad. My dinner, the fishermans platter was burnt. It was obvious that the cook tried to turn the burnt side down, but it was so burt the sides of the scallops were even black. The edges of the salmon crisp and black, the side served down black, dry and nasty.
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