Another road trip find, popped in for supper on a Wednesday night. At first sight we thought the pub lacked atmosphere but inside it was a hustling bar and restaurant. I had fish and chips and my husband had a wild boar burger. Both were very nice. We had pumpkin cheesecake for pudding and it was delicious! We had three beers and three non alcoholic drinks and it came to $70+ dollars plus tips almost $100 so quite expensive we thought but a nice evening was had and we left with full bellies and a bit more knowledgeable with a trivia quiz going on in the background.