Nine of us went went for a pre New Years dinner and had a marvelous meal. The extensive menu was well executed. They have a 3 course for $35 menu in addition to small and large plates. I had the Korean BBQ Short Ribs which were outstanding with just right amount of heat. The salmon entree that serval of us had was well received. For appetizers people liked the mussels and the lettuce wrapped beef. Service was prompt, friendly, and knowledgeable. Reservations are often hard to come by so plan ahead.
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