We ate here twice while staying nearby- lunch and dinner. Both times the food was very good, but somehow left us a little disappointed. My partner was disappointed that his Fish and Chips lunch included only one piece of fish and my Cape Cod Reuben was not as generous as what I have been served elsewhere. Lunch for 3 ran over $100 ( just one glass of wine) and we were charged $5.50 for ice tea! Dinner was very pleasant but I was again disappointed by my entree- lobster poached in better. The lobster meat was too mushy and didn't have a strong enough flavor. Mynoartner had a ribeye which was good butvagain the portion was small. They were accommodating in substituting the side dishes with the lobster so that I could avoid the ratatouille with bacon. All of the dishes were beautifully presented and the servers were very attentive. Thus is a smaller restaurant and during the summer and on weekends there is often a wait as they do not take reservations. Maybe we chose the wrong dishes, but for us the experiences did not quite live up to the hype and itbis very expensive.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.