Went with the wife to try a local place. Very much a Mom-n-Pop operation. Kinda a combination fish/seafood market and seafood restaurant. Choice between about 5 or 6 boiled platters and 5 or 6 fried platters plus red beans and rice, gumbo, etufay, ect. Wife had the red round shrimp and was impressed. I had the fried grouper and was pleased.
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