I'm kicking myself for not dining at Vida until now. What a change from the old Amici's restaurant that stood here for decades.
Everything about the dining experience was excellent. Our server, Tim, did a nice job explaining various aspects of the menu and discussing the renovation and build out of the space. We opted to each have the four course menu for $65 per person. I thought it represented great value for the price. All of our courses were well received, especially the casonsei and the scallops. As for the ricotta donuts, holy cow. That was one exceptional dessert.
You know it is a good dining adventure when the two of you are discussing plans to return before the meal is even finished. I am already anticipating another visit.
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