Dinner out for two couples for late-Christmas gathering. Made reservations for 6pm thru Open Table. Seated promptly. Asked for quiet area and were seated at a table in the back on the left. It was definitely more quiet than other visits. Our server, Mark, was attentive and efficient. We ordered the Mediterranean Hummus appetizer, split the organic field greens. The entrees at our table were the shrimp & grits with an add-on lobster tail, tuna, salmon and I had the wonderful rainbow trout! We each had the little desserts. Everything was wonderful!
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