The place was packed and it's not a very large dining room. We were told the wait was 45 mins., but we were called in about 25 mins. While waiting, a server passed shrimp appetizers which were delicious. Our dinner was great. We ordered the Tues. lobster tail special. All food was well prepared, and served quickly, but our server encouraged us to relax and enjoy our meal. The staff was attentive and friendly despite being mobbed. My only issue was that the tables are quite close, and not very private. This building is way too small for this restaurant.