We came for lunch mid-week and were thrilled with the experience! My husband had the tuna "burger" with fresh sliced ginger- this was chopped ahi tuna - seared to perfection on a soft bun! My BBQ pulled pork was delicious - plentiful, and extra dipping sauce. The light coleslaw was not bathed in sauce. My favorite was their seasonal side of grilled corn salad (sweet corn, sweet pepper, purple onion, feta-type cheese and vinegrette). Yum! The wine was exquisite - full body and long finish (for their "standard" cab) and my husband's blonde on tap was perfect! We were very impressed with fresh ingredients, unique recipes and moderate prices. We will definitely come back at least one more time before we leave town! (Mason was a great server!)
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