First of all, when you come into Haze's - it's literally buzzing with so much noise, this reminds me of a sports type bar. I love it there and I never feel unwelcome. It's warm, inviting and definitely a friends night out place!
We sat by the kitchen both times we went and it's so neat to watch the food being cooked right in front of you - I think I really liked this the most.
I wanted to try some new things, but I can't say no to the brisket and veggie kabobs - so I'm sorry, this is just for this dish. Brisket is absolutely amazing - both times I went, I saw the smoke ring and the meat was pink and so flavorful. I can't get over the rub they use - it's the best I've ever had. I like the fact you can add whichever sauce you want, but I never do - that brisket is just that good!
I was with friends and we all got a couple of the appetizers, but I only tried the pretzel sticks and fried green tomatoes. The pretzel was exactly what you'd think - nothing too flashy, but if you like pretzels and you like cheese - well, you got it! The fried green tomatoes remind me of when I was a kid and my mom used "fry magic" on all our fried foods - it really took me back and they were great. I was a little thrown off by the shrimp, but I like shrimp too - so whatever.
All of our drinks were quality - strong and the service we got was amazing. Both times I've been in there or driven by, it's packed.
In the summertime they have all kinds of outdoor music if that's your thing...it's kind of a IV thing as the owner is a big rock star in these parts!
In May 2016, they will be holding a world record electric guitar thingy, so look them up online and find out when that is. It will be a good time, I guarantee it as the friends of Haze Lee Finn are awesome musicians.
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