Awesome tacos, burritos and award winning tamales. Very small, just 3 tables and about 8 perimeter counter chairs. Best for take out. I recommend the "Spicy Al-Pastor" tacos, served with cheese, onions and cilantro. For a real treat ask if they have any of the grilled jalapeños and sebolitas (spring onions) on the side. There is no alcohol at all so I was suprise to see the "pub" label on the food types. If you ask, they might let yo byob.
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